It was so good! These tasty tacos are bursting with flavor and are made in under 30 minutes! originally published April 24, 2017 — last updated May 19, 2020 These aren’t your average tacos. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Cook chicken in batches until lightly browned, about 3 minutes per side. Toast the tortillas in the seasoned pan, about 3 minutes per side. The traditional preparation is the smart choice, as … They are so incredibly flavorful and EASY to make. These Chicken Street Tacos were the bomb! Living in Texas means we’re definitely blessed with some great Mexican food at all hours of the day/night. I hope you enjoy it! Street tacos are perfect in their simplicity. Mexican street tacos are smaller tacos… Divide the mixture evenly between tortillas, top with avocado slices, and serve. Amazingly flavorful mexican shredded chicken along with sour cream,cheese wrapped in warm tortilla makes this the best Mexican street chicken tacos you know of.Learn to make very easy one pot shredded mexican chicken along with rest of the ingredients topped with shredded cheese makes these street tacos … Please check our privacy and disclosure policy. With Cinco de Mayo just around the corner, I wanted to share my quick and easy version of chicken street tacos nice and early so you can plan your feast around them. I serve these on corn tortillas as tacos but the leftover chicken can be used in quesadillas, street chicken salads, or even frozen to use for later. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! They… And now that the weather is starting to get colder, having a little home-gating with the family is definitely a great alternative to … To make the chicken, use thighs instead of chicken breasts, as … These shredded chicken street tacos are everything that is addicting about savory food – they’ve got that whole slightly salty, sorta spicy, wrapped in a toasty tortilla, gooey cheesy thing happening. … Add … If you love tacos then this chicken street tacos recipe is what you need to give a try. A big hit in the house! Make these the main attraction and don’t forget that Mexican Street Corn Salad — it’s my favorite starter pack to good Cinco de Mayo eats. Select high pressure cook function and cook 20 minutes. The shredded cabbage topping makes a nice contrast to the spice of the meat. I let my chicken marinade in the sauce for about an hour while I did other chores. Cook, stirring, until chicken is heated through, about 2 minutes. Top with a simple mixture of diced onion, cilantro and a lime wedge. Top with a simple mixture of diced onion, cilantro and a lime wedge. ! Simple but packed with flavor, grilled marinated chicken and your favorite toppings are tucked into soft corn tortillas. We're using one secret ingredient to add tons of flavor to the meat. These tacos will become a … Enjoy! Pour the chicken mixture into a large serving bowl. To save on time, use pre-cooked grilled chicken strips from the store. Mexican Street Style Chicken Tacos by The Mommy Spice updated on November 26, 2020 May 4, 2018 26 Comments on Mexican Street Style Chicken Tacos I’m so happy I got this post up just in time for Cinco De Mayo! We are a participant in both the RewardStyle and Amazon Services LLC Associates Program, which are affiliate advertising programs designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com and through RewardStyle. How to make Chicken Street Tacos: The traditional preparation is the smart choice, as unfried corn tortillas are low in fat and made with whole grains. Pour spice/oil mixture over the chicken tenders and mix together thoroughly, Spread on a baking sheet in a single layer. Spicy pan grilled chicken and avocado tacos topped with a creamy cilantro lime sauce. Fall a little lot in love with these easy breezy weeknight friendly ancho chicken tacos! BONUS is that it is on the table in around 30 minutes! Street tacos are perfect in their simplicity. Top it with all your favorite taco toppings for a perfect weeknight treat! Stir in salsa and reserved chicken. It was there I discovered their chicken street tacos next to the massive chicken pot pies and 10 lb trays of mac and cheese. It is spicy, so don't make it if you don't like spicy food! It’s basically a build-your-own kit with seasoned chopped chicken, shredded cheese, coleslaw mix, salsa, and a cilantro lime crema sauce. And you will have lost an entire day from the week where you could’ve consumed these insane chicken street tacos that are quick and easy to whip up. Add in the crushed tomatoes and chicken and stir until the chicken is evenly coated and the mixture is warmed through. They’re unbelievably easy to make, they’re jam packed with authentic flavor and everyone always loves them! … Learn how to make Spicy Chicken-Pineapple Tacos. These are the BEST easy Instant Pot Shredded Chicken Tacos, hands down.You can even use frozen chicken breasts or thighs, and use a crockpot instead! Korean Style BBQ sauce, fresh ginger and herbs and then grilled street taco tortillas ( flour or corn,! So incredibly flavorful and easy approach for making our easy chicken taco recipe filled with grilled –... ’ re using one secret ingredient to add tons of flavor to the spice of the a. My favorites, I ’ ve eaten homemade tacos for breakfast, lunch and dinner all the... 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